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Follow the links below to find material targeted to the unit's elements, performance criteria, required skills and knowledge

Elements and Performance Criteria

  1. Conduct quality check of completed work
  2. Report on the quality of work outcomes and processes
  3. Generate improvements to work outcomes and processes
  4. Conduct quality check of completed work
  5. Report on the quality of work outcomes and processes
  6. Generate improvements to work outcomes and processes


Knowledge Evidence

Individuals must be able to demonstrate knowledge of:

key features of basic quality concepts, including:

taking responsibility for own work

getting it right the first time

reducing variability

achieving customer satisfaction

key features of workplace quality systems and procedures, including:

work instructions

safe work procedures

product specifications

equipment maintenance schedules

loss and damage control systems covering personal injury, plant, equipment and materials

work planning processes and performance indicators, including:

measures to avoid wastage

processes to ensure a ‘right first time’ approach

judging internal and/or external customer satisfaction

procedures for carrying out technical quality inspections, including:

identifying relevant quality specifications or performance indicators

assigning rankings to quality specifications or performance indicators

measuring performance against quality specifications or performance indicators

documenting quality inspections, including non-compliance reports

common procedures for improving work outcomes and processes, including:

empowering workers

eliminating valueless processes

improving training

establishing goals

implementing gradual changes.